I'm a home share host as well, and we have everything in the kitchen that anyone might want, and more. We rarely eat out of the house since it is so far to get to town.
Our guests are so excellent in the kitchen - they are at least as - or more than - we are with respect for our pans, knives etc. This is a very foodie region and we get folks who are appreciative. They also clean the kitchen better than we do, so we love it when our guests use our kitchen. We also get cooking lessons! Our guests are extremely culturally diverse, so we get so many good cooking lessons.
Our robes and other linens are the fat fluffy hotel style ones. True we pump our water from our very deep well, and do all that laundry. We figure that our guests are worth pampering. Unexpected is good. Pampered is better! Spare nothing to make our guests feel like royalty.
We may not qualify for the fancy categories on the platform, but we supply all those goodies anyway. And we are Sustainable, green and solar.
Now, if they would just put us and our FL Wright design house in Design category, we could raise our rates!