@Melodie-And-John0,
We slightly increased our cleaning fee. My space has hardwood floors, so we run a damp mop/Swiffer along the baseboards when cleaning the floor. Disinfecting soft surfaces will be new items in our cleaning process. For the curtains, lamp shades, and seating, we will use the sanitizing sprays that I previously mentioned. We already clean the blinds as part of the window cleaning. There aren't many rug disinfectants on the market. I found some online suggestions on how to make disinfectant carpet powder, and will give it a try. To disinfect the walls, I was planning to spray Lysol towards them, and run the ceiling fans (they would have been cleaned first, because we clean from the top down) to help with disbursement and avoid saturating the drywall.
Due to the virus we've thinned out some of the nice to have kitchen amenities. We provide our guests only a small selection of cookware and enough diningware and utensils for 2-3 people, because that is the maximum occupancy. Our checkout reminder asks guests to put their dirty dishes in the dishwasher, but not to run it. We do this, because we often find additional items that should be included. Now we will have to add a few more plates, glasses, and utensils in each cycle. Since it is a countertop sized dishwasher, we will still need to manually wash the larger pot and pan, because they won't fit in the dishwasher.
We've never had a lot of wall decorations or chotskies, because it's more to dust and clean. We will be removing the extra throw pillows and blankets, and the bed pillow shams. As always, we will provide enough towels for a couple of nights stay, and there is a washer and dryer in the space that guests can use during their stay.
