Hi @Alex12990,
Great question! I agree with Lydia: knowing your base price and minimum price is key. Your minimum price should cover your costs and leave room for profit. It helps you avoid dipping too low, especially during slower seasons.
I tried Smart Pricing for about two weeks when I first started hosting. While it’s convenient, I noticed it set my prices much lower than I was comfortable with, even during peak times. I decided to turn it off and now rely on fixed pricing based on the season, demand, and local events like national holidays or major shows in the area.
I’ve found this approach gives me more control and helps maximize revenue. For example, I adjust my prices for high-demand weekends or special events, but I also lower them for weekdays if they’re not filling up.
It’s all about finding what works for you and your market. Also, there are numerous third-party pricing tools available that can help you fine-tune your approach and maximize your bookings. Good luck with hosting in Seattle!